Does it get much better than a crisp, cool glass of rosé on a hot day? When it’s obvious which bottle to reach for, we’re here to make sure you know which foods will make it even more enjoyable. Wine pros love rosé because its high acid and bright flavors pair well with an abundance of foods and cuisines. While we are big proponents of eating and drinking what you like, these five delicious rosé pairings will take your summer of rosé to the next level.
What’s your favorite rosé pairing? Let us know in the comments below!